Menu

Course PAVILION Special Menu

We are proud to offer this one of a kind dining experience that you may never find anywhere else.

Course meal including

• Canapes and quiches that express the Japanese seasons
• Mixed "seasonal" salad
• Special seafood dishes
• Crab cream croquette or Seafood gratin
• The highest grade Japanese beef cutlet sandwich or Teppanyaki steak
• Beef cutlet plate
• Our specialties Rich demi-glace sauce omelette riceT
• Seasonal desserts

Limited to one party of 4 persons a day course

ALL inclusive Omakase style Dinner